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BLENDING198x63

The November/December 2019 issue of Blending Newsletter

 

 

 

The third and final Fall 2019 Issue of the Blending Newsletter features an in-depth look into the work done by the students for the upcoming FUA-AUF Fall conference; we learn about testaroli, modern-day pasta’s forgotten ancestor; and a student shares the sense of awe that took over him upon seeing Michelangelo's David for the first time.

 

Read the full issue online for this breaking news and other stories contributed by FUA faculty and students. Stay tuned for our upcoming magazines and newsletters!

 

 

 

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