Academic Schedule

Details

The menu below features current and upcoming academic sessions at FUA-AUF. Please select a session to visualize class scheduling, which includes class codes according to institutions and departments, days and times, section, and classroom.

Please note, some sessions contain a large amount of classes and may take some time to load in your browser. Please select your choice from the drop-down menu and be patient while it loads.

Exact dates corresponding to sessions can be viewed in our academic calendar.

Remote Learning courses can be consulted through the schedules with the "Iconic Florence" designation.

Please note

Some classes may require a course fee.
Minimum number of students per class is eight.
Check course details (i.e. course and public notes) for any mandatory activities such as field learning or faculty-supervised projects. If extenuating circumstances do not allow for an activity to run as originally scheduled, it will be held in a classroom or alternative format equivalent to the academic coursework requirement.

School of International School of Business

Department of Marketing

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

BUMKWM325	Digital Marketing	341	3	Summer 2024 Session IV 3-Week Session	Mon 12:05 pm - 3:00 pm Tue 12:05 pm - 3:00 pm Wed 12:05 pm - 3:00 pm Thu 12:05 pm - 3:00 pm Fri 12:05 pm - 3:00 pm	TBA	Introduction to Marketing. Unofficial transcript submission required.		Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

Department of Real Estate

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

BURERE350	Special Project: Experiential Learning in Hospitality - Real Estate and Property Management	341	3	Summer 2024 Session IV 3-Week Session		TBA	Cover letter, CV, and material pertinent to the chosen area, interview.			OPEN

School of Digital Imaging and Visual Arts

Department of Internet Technology

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

DIITIS150	Information Security and Risk Analysis	341	3	Summer 2024 Session IV 3-Week Session	Mon 8:50 am - 11:45 am Tue 8:50 am - 11:45 am Wed 8:50 am - 11:45 am Thu 8:50 am - 11:45 am Fri 8:50 am - 11:45 am	TBA			Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

Department of Photography

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

DIPHTP225	Introduction to Travel Photography	341	3	Summer 2024 Session IV 3-Week Session	Mon 12:05 pm - 3:00 pm Tue 12:05 pm - 3:00 pm Wed 12:05 pm - 3:00 pm Thu 12:05 pm - 3:00 pm Fri 12:05 pm - 3:00 pm	TBA		This course is for beginners. The first half of the course will be devoted to understanding camera functions and basic printing. During this period assignments will emphasize basic camera functions in manual mode. A DSLR camera plus a lens (focal length of 55mm or wider) withavailablemanual settings is required for this course. A digital 35mm viewfinder camera withavailablemanual settings (24+ megapixels minimum) is also acceptable.	Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	CLOSED

School of Fashion and Accessory Studies and Technology

Department of Accessory Design and Technology

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

FTADFP350	Special Project: Experiential Learning in the Fashion Industry - Fashion and Accessory Design	341	3	Summer 2024 Session IV 3-Week Session		TBA	Cover letter, CV, portfolio of previous work, and material pertinent to the chosen area, interview.			OPEN

FTADSR210	Sketching and Rendering Accessories	341	3	Summer 2024 Session IV 3-Week Session	Mon 3:20 pm - 6:15 pm Tue 3:20 pm - 6:15 pm Wed 3:20 pm - 6:15 pm Thu 3:20 pm - 6:15 pm Fri 3:20 pm - 6:15 pm	TBA			Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

Department of Fashion Design and Technology

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

FTFDFP350	Special Project: Experiential Learning in the Fashion Industry - Fashion and Accessory Design	341	3	Summer 2024 Session IV 3-Week Session		TBA	Cover letter, CV, portfolio of previous work, and material pertinent to the chosen area, interview.			OPEN

FTFDSC315	Sewing and Construction Techniques I	341	3	Summer 2024 Session IV 3-Week Session	Mon 3:20 pm - 6:15 pm Tue 3:20 pm - 6:15 pm Wed 3:20 pm - 6:15 pm Thu 3:20 pm - 6:15 pm Fri 3:20 pm - 6:15 pm	TBA			Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16. This course features a faculty-supervised project (Mon-Fri) at FLY.	CLOSED

Department of Fashion Merchandising

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

FTFMFR350	Special Project: Experiential Learning in the Fashion Industry - Fashion Retail Management	341	3	Summer 2024 Session IV 3-Week Session		TBA	Cover letter, CV, and material pertinent to the chosen area, interview.			OPEN

School of Fine Arts

Department of Art Education

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

FAAEGA350	Special Project: Experiential Learning in Fine Arts - Gallery Assistant	341	3	Summer 2024 Session IV 3-Week Session		TBA	Cover letter, CV, and material pertinent to the chosen area, interview.			OPEN

Department of Painting and Drawing

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

FAPDFS225	Florence Sketchbook	341	3	Summer 2024 Session IV 3-Week Session	Mon 8:50 am - 11:45 am Tue 8:50 am - 11:45 am Wed 8:50 am - 11:45 am Thu 8:50 am - 11:45 am Fri 8:50 am - 11:45 am	TBA			Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16. Meeting Point: Via Ricasoli 21, Cafaggio del Vescovo Garden	CLOSED

School of Food and Wine Studies

Department of Baking and Pastry

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

FWBPBP470	Special Project: Experiential Learning in the Baking and Pastry Industry	341	3	Summer 2024 Session IV 3-Week Session	Mon 6:00 am - 2:30 pm Tue 6:00 am - 2:30 pm Wed 6:00 am - 2:30 pm Thu 6:00 am - 2:30 pm Fri 6:00 am - 2:30 pm Sat 6:00 am - 2:30 pm	TBA	Cover letter, CV, and material pertinent to the chosen area, interview. Open to culinary arts and baking & pastry majors or students who have taken previous coursework in the above fields. HAACP food safety and sanitation certification. Not applicable to remote option.	Chef uniform (hat, jacket, pants, hard-toe safety shoes, apron) required. Not applicable to remote option.	Experiential Learning hours will be assigned after Final Registration.	OPEN

FWBPCA450	Chocolate Artistry	341	3	Summer 2024 Session IV 3-Week Session	Mon 12:05 pm - 3:00 pm Tue 12:05 pm - 3:00 pm Wed 12:05 pm - 3:00 pm Thu 12:05 pm - 3:00 pm Fri 12:05 pm - 3:00 pm	TBA	Baking Techniques I or equivalent. Unofficial transcript submission required.	Chef uniform (white chef jacket, chef pants, white apron, white chef hat, kitchen safety shoes) required for this course.	Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

FWBPPP490	Precision Pastry Arts and Frozen Dessert Production	341	3	Summer 2024 Session IV 3-Week Session	Mon 8:50 am - 11:45 am Tue 8:50 am - 11:45 am Wed 8:50 am - 11:45 am Thu 8:50 am - 11:45 am Fri 8:50 am - 11:45 am	TBA	Baking Techniques II: Italian Pastry Techniques or equivalent. Unofficial transcript submission required.	Chef uniform (white chef jacket, chef pants, white apron, white chef hat, kitchen safety shoes) required for this course.	Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

FWBPPT470	Baking Techniques II: Italian Pastry Techniques	341	3	Summer 2024 Session IV 3-Week Session	Mon 12:05 pm - 3:00 pm Tue 12:05 pm - 3:00 pm Wed 12:05 pm - 3:00 pm Thu 12:05 pm - 3:00 pm Fri 12:05 pm - 3:00 pm	TBA	Baking Techniques I or equivalent. Unofficial transcript submission required.	Chef uniform (white chef jacket, chef pants, white apron, white chef hat, kitchen safety shoes) required for this course.	Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

Department of Culinary Arts

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

FWCAHW200	Food, Health, and Wellness in Italy	341	3	Summer 2024 Session IV 3-Week Session	Mon 3:20 pm - 6:15 pm Tue 3:20 pm - 6:15 pm Wed 3:20 pm - 6:15 pm Thu 3:20 pm - 6:15 pm	TBA		This class includes front and back of the house experiential learning with CEMI. Spring sections: Chef uniform (white chef jacket, chef pants, white apron, white chef hat, kitchen safety shoes) required for this course. Summer sections: Three days of food labs, one day of walking tour. Uniform required for food labs, rental available upon arrival.	Intensive course held Mon through Thu from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16. Mandatory Field Learning in Chianti Olive Oil on Saturday July 27.	OPEN

FWCAHW200	Food, Health, and Wellness in Italy	342	3	Summer 2024 Session IV 3-Week Session	Tue 3:20 pm - 6:15 pm Wed 3:20 pm - 6:15 pm Thu 3:20 pm - 6:15 pm Fri 3:20 pm - 6:15 pm	TBA		This class includes front and back of the house experiential learning with CEMI. Spring sections: Chef uniform (white chef jacket, chef pants, white apron, white chef hat, kitchen safety shoes) required for this course. Summer sections: Three days of food labs, one day of walking tour. Uniform required for food labs, rental available upon arrival.	Intensive course held Tue through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16. Mandatory Field Learning in Chianti Olive Oil on Saturday July 27.	OPEN

FWCAPC490	Precision Cooking and Texture Development	341	3	Summer 2024 Session IV 3-Week Session	Mon 8:50 am - 3:00 pm Tue 8:50 am - 3:00 pm Wed 8:50 am - 3:00 pm Thu 8:50 am - 3:00 pm Fri 8:50 am - 3:00 pm Sat 8:50 am - 3:00 pm	TBA	Culinary Arts Majors only. The Science of Cooking: An Introduction to Molecular Cuisine, or equivalent. Unofficial transcript submission required.	Course includes Special EL Projects at Fedora (Mon-Sat). Chef uniform (white chef jacket, chef pants, white apron, white chef hat, kitchen safety shoes) required for this course.	Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

FWCARC450	Advanced Italian Restaurant Cooking Experiential Learning	341	3	Summer 2024 Session IV 3-Week Session	Tue 3:20 pm - 11:00 pm Wed 3:20 pm - 11:00 pm Thu 3:20 pm - 11:00 pm Fri 3:20 pm - 11:00 pm Sat 3:20 pm - 11:00 pm	TBA	Culinary Arts majors only. Unofficial transcript submission required.	150 Experiential Learning hours. Chef uniform (jacket, pants, hard-toe shoes) required for this course.	Intensive course held Tue through Sat from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

FWSPCA470	Special Project: Experiential Learning in a Local Restaurant	341	3	Summer 2024 Session IV 3-Week Session	Tue 8:30 am - 11:00 pm Wed 8:30 am - 11:00 pm Thu 8:30 am - 11:00 pm Fri 8:30 am - 11:00 pm Sat 8:30 am - 11:00 pm	TBA	Cover letter, CV, and material pertinent to the chosen area, interview. Open to culinary arts and baking & pastry majors or students who have taken previous coursework in the above fields. HAACP food safety and sanitation certification (not applicable to remote option).	Chef uniform (hat, jacket, pants, hard-toe safety shoes, apron) required. Not applicable to remote option.	Experiential Learning hours will be assigned after Final Registration.	OPEN

Department of Dietetics and Nutrition

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

FWDNHW200	Food, Health, and Wellness in Italy	341	3	Summer 2024 Session IV 3-Week Session	Mon 3:20 pm - 6:15 pm Tue 3:20 pm - 6:15 pm Wed 3:20 pm - 6:15 pm Thu 3:20 pm - 6:15 pm	TBA		This class includes front and back of the house experiential learning with CEMI. Spring sections: Chef uniform (white chef jacket, chef pants, white apron, white chef hat, kitchen safety shoes) required for this course. Summer sections: Three days of food labs, one day of walking tour. Uniform required for food labs, rental available upon arrival.	Intensive course held Mon through Thu from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16. Mandatory Field Learning in Chianti Olive Oil on Saturday July 27.	OPEN

FWDNHW200	Food, Health, and Wellness in Italy	342	3	Summer 2024 Session IV 3-Week Session	Tue 3:20 pm - 6:15 pm Wed 3:20 pm - 6:15 pm Thu 3:20 pm - 6:15 pm Fri 3:20 pm - 6:15 pm	TBA		This class includes front and back of the house experiential learning with CEMI. Spring sections: Chef uniform (white chef jacket, chef pants, white apron, white chef hat, kitchen safety shoes) required for this course. Summer sections: Three days of food labs, one day of walking tour. Uniform required for food labs, rental available upon arrival.	Intensive course held Tue through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16. Mandatory Field Learning in Chianti Olive Oil on Saturday July 27.	OPEN

FWDNSC430	The Science of Cooking: An Introduction to Molecular Cuisine	341	3	Summer 2024 Session IV 3-Week Session	Mon 3:20 pm - 6:15 pm Tue 3:20 pm - 6:15 pm Wed 3:20 pm - 6:15 pm Thu 3:20 pm - 6:15 pm Fri 3:20 pm - 6:15 pm	TBA	Two semesters of Culinary Arts coursework or equivalent. Unofficial transcript submission required.	This course includes some labs that require a chef uniform. Rental available upon arrival.	Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

Department of Food and Culture

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

FWFCHW200	Food, Health, and Wellness in Italy	341	3	Summer 2024 Session IV 3-Week Session	Mon 3:20 pm - 6:15 pm Tue 3:20 pm - 6:15 pm Wed 3:20 pm - 6:15 pm Thu 3:20 pm - 6:15 pm	TBA		This class includes front and back of the house experiential learning with CEMI. Spring sections: Chef uniform (white chef jacket, chef pants, white apron, white chef hat, kitchen safety shoes) required for this course. Summer sections: Three days of food labs, one day of walking tour. Uniform required for food labs, rental available upon arrival.	Intensive course held Mon through Thu from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16. Mandatory Field Learning in Chianti Olive Oil on Saturday July 27.	OPEN

FWFCHW200	Food, Health, and Wellness in Italy	342	3	Summer 2024 Session IV 3-Week Session	Tue 3:20 pm - 6:15 pm Wed 3:20 pm - 6:15 pm Thu 3:20 pm - 6:15 pm Fri 3:20 pm - 6:15 pm	TBA		This class includes front and back of the house experiential learning with CEMI. Spring sections: Chef uniform (white chef jacket, chef pants, white apron, white chef hat, kitchen safety shoes) required for this course. Summer sections: Three days of food labs, one day of walking tour. Uniform required for food labs, rental available upon arrival.	Intensive course held Tue through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16. Mandatory Field Learning in Chianti Olive Oil on Saturday July 27.	OPEN

Department of Wine Expertise

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

FWWEWS350	Special Project: Experiential Learning in Wine Service and Beverage Management	341	3	Summer 2024 Session IV 3-Week Session		TBA	Cover letter, CV, and material pertinent to the chosen area, interview.	Black trousers and clean safety (closed) shoes required. A t-shirt and apron will be provided for a refundable deposit fee. Not applicable to remote option.		OPEN

FWWEWW360	Wines of the World: The Old World	341	3	Summer 2024 Session IV 3-Week Session	Mon 12:05 pm - 3:00 pm Tue 12:05 pm - 3:00 pm Wed 12:05 pm - 3:00 pm Thu 12:05 pm - 3:00 pm Fri 12:05 pm - 3:00 pm	TBA			Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	CLOSED

School of Global Studies

Department of Anthropology

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

GSANCI202	Cultural Introduction to Italy	341	3	Summer 2024 Session IV 3-Week Session	Mon 3:20 pm - 6:15 pm Tue 3:20 pm - 6:15 pm Wed 3:20 pm - 6:15 pm Thu 3:20 pm - 6:15 pm Fri 3:20 pm - 6:15 pm	TBA		Florence only. This course includes an Italian language component for beginning-level students.	Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

Department of Urban Studies

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

GSUSDF340	Dante Alighieri's Florence: Readings and Cultural Walks	341	3	Summer 2024 Session IV 3-Week Session	Mon 8:50 am - 11:45 am Tue 8:50 am - 11:45 am Wed 8:50 am - 11:45 am Thu 8:50 am - 11:45 am Fri 8:50 am - 11:45 am	TBA		This course includes an Italian language component for beginning-level students.	Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16. Meeting point: Corso dei Tintori, 21 Main Hall. Course includes Blending journalism project.	OPEN

School of Horticulture

Department of General Horticulture

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

HCGHGG201	Grow Green and Learn Italian	341	3	Summer 2024 Session IV 3-Week Session	Mon 3:20 pm - 6:15 pm Tue 3:20 pm - 6:15 pm Wed 3:20 pm - 6:15 pm Thu 3:20 pm - 6:15 pm Fri 3:20 pm - 6:15 pm	TBA		This course includes an Italian language component for beginning-level students.	Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

HCGHHT350	Special Project: Experiential Learning in Community Garden Management	341	3	Summer 2024 Session IV 3-Week Session		TBA	Cover letter, CV, and material pertinent to the chosen area, interview.			OPEN

School of Italian Studies and Linguistics

Department of Italian Cultural Studies

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

ISISCI202	Cultural Introduction to Italy	341	3	Summer 2024 Session IV 3-Week Session	Mon 3:20 pm - 6:15 pm Tue 3:20 pm - 6:15 pm Wed 3:20 pm - 6:15 pm Thu 3:20 pm - 6:15 pm Fri 3:20 pm - 6:15 pm	TBA		Florence only. This course includes an Italian language component for beginning-level students.	Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

ISISGG201	Grow Green and Learn Italian	341	3	Summer 2024 Session IV 3-Week Session	Mon 3:20 pm - 6:15 pm Tue 3:20 pm - 6:15 pm Wed 3:20 pm - 6:15 pm Thu 3:20 pm - 6:15 pm Fri 3:20 pm - 6:15 pm	TBA		This course includes an Italian language component for beginning-level students.	Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

Department of Italian Language

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

ISITGG201	Grow Green and Learn Italian	341	3	Summer 2024 Session IV 3-Week Session	Mon 3:20 pm - 6:15 pm Tue 3:20 pm - 6:15 pm Wed 3:20 pm - 6:15 pm Thu 3:20 pm - 6:15 pm Fri 3:20 pm - 6:15 pm	TBA		This course includes an Italian language component for beginning-level students.	Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

ISITIB101	Italian Language Beginner	341	3	Summer 2024 Session IV 3-Week Session	Mon 8:50 am - 11:45 am Tue 8:50 am - 11:45 am Wed 8:50 am - 11:45 am Thu 8:50 am - 11:45 am Fri 8:50 am - 11:45 am	TBA			Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

ISITII201	Italian Language Intermediate I	341	3	Summer 2024 Session IV 3-Week Session	Mon 8:50 am - 11:45 am Tue 8:50 am - 11:45 am Wed 8:50 am - 11:45 am Thu 8:50 am - 11:45 am Fri 8:50 am - 11:45 am	TBA	One semester of Italian language or equivalent. Unofficial transcript submission required.		Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

ISITII280	Italian Language Intermediate III	341	3	Summer 2024 Session IV 3-Week Session	Mon 8:50 am - 11:45 am Tue 8:50 am - 11:45 am Wed 8:50 am - 11:45 am Thu 8:50 am - 11:45 am Fri 8:50 am - 11:45 am	TBA	Three semesters of Italian language. Unofficial transcript submission required.		Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

Department of Italian Literature

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

ISILDF340	Dante Alighieri's Florence: Readings and Cultural Walks	341	3	Summer 2024 Session IV 3-Week Session	Mon 8:50 am - 11:45 am Tue 8:50 am - 11:45 am Wed 8:50 am - 11:45 am Thu 8:50 am - 11:45 am Fri 8:50 am - 11:45 am	TBA		This course includes an Italian language component for beginning-level students.	Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16. Meeting point: Corso dei Tintori, 21 Main Hall. Course includes Blending journalism project.	OPEN

School of Journalism, Communication, and Publishing

Department of Creative Advertising

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

CPCRWM325	Digital Marketing	341	3	Summer 2024 Session IV 3-Week Session	Mon 12:05 pm - 3:00 pm Tue 12:05 pm - 3:00 pm Wed 12:05 pm - 3:00 pm Thu 12:05 pm - 3:00 pm Fri 12:05 pm - 3:00 pm	TBA	Introduction to Marketing. Unofficial transcript submission required.		Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

Department of Publishing

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

CPPULM330	Magazine Editing and Publishing I	341	3	Summer 2024 Session IV 3-Week Session	Mon 8:50 am - 11:45 am Tue 8:50 am - 11:45 am Wed 8:50 am - 11:45 am Thu 8:50 am - 11:45 am Fri 8:50 am - 11:45 am	TBA			Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

School of Liberal Arts

Department of Art History

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

LAAHAH210	Introduction to Art History	341	3	Summer 2024 Session IV 3-Week Session	Mon 3:20 pm - 6:15 pm Tue 3:20 pm - 6:15 pm Wed 3:20 pm - 6:15 pm Thu 3:20 pm - 6:15 pm Fri 3:20 pm - 6:15 pm	TBA			Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

LAAHCI202	Cultural Introduction to Italy	341	3	Summer 2024 Session IV 3-Week Session	Mon 3:20 pm - 6:15 pm Tue 3:20 pm - 6:15 pm Wed 3:20 pm - 6:15 pm Thu 3:20 pm - 6:15 pm Fri 3:20 pm - 6:15 pm	TBA		Florence only. This course includes an Italian language component for beginning-level students.	Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

Department of Criminology

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

LACMHM380	History of the Mafia	341	3	Summer 2024 Session IV 3-Week Session	Mon 12:05 pm - 3:00 pm Tue 12:05 pm - 3:00 pm Wed 12:05 pm - 3:00 pm Thu 12:05 pm - 3:00 pm Fri 12:05 pm - 3:00 pm	TBA			Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

Department of English Composition and Creative Writing

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

LACWLM330	Magazine Editing and Publishing I	341	3	Summer 2024 Session IV 3-Week Session	Mon 8:50 am - 11:45 am Tue 8:50 am - 11:45 am Wed 8:50 am - 11:45 am Thu 8:50 am - 11:45 am Fri 8:50 am - 11:45 am	TBA			Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

Department of History

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

LAHSHM380	History of the Mafia	341	3	Summer 2024 Session IV 3-Week Session	Mon 12:05 pm - 3:00 pm Tue 12:05 pm - 3:00 pm Wed 12:05 pm - 3:00 pm Thu 12:05 pm - 3:00 pm Fri 12:05 pm - 3:00 pm	TBA			Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

Department of Philosophy

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

LAPLBE320	Biomedical Ethics	341	3	Summer 2024 Session IV 3-Week Session	Mon 8:50 am - 11:45 am Tue 8:50 am - 11:45 am Wed 8:50 am - 11:45 am Thu 8:50 am - 11:45 am Fri 8:50 am - 11:45 am	TBA			Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

Department of Psychology

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

LAPYAD290	Drug Abuse and Behavioral Addiction	341	3	Summer 2024 Session IV 3-Week Session	Mon 12:05 pm - 3:00 pm Tue 12:05 pm - 3:00 pm Wed 12:05 pm - 3:00 pm Thu 12:05 pm - 3:00 pm Fri 12:05 pm - 3:00 pm	TBA			Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	CLOSED

School of Life Studies and Human Sciences

Department of Environmental Studies

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

LSESGG201	Grow Green and Learn Italian	341	3	Summer 2024 Session IV 3-Week Session	Mon 3:20 pm - 6:15 pm Tue 3:20 pm - 6:15 pm Wed 3:20 pm - 6:15 pm Thu 3:20 pm - 6:15 pm Fri 3:20 pm - 6:15 pm	TBA		This course includes an Italian language component for beginning-level students.	Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

Department of Health Humanities

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

LSHHAD290	Drug Abuse and Behavioral Addiction	341	3	Summer 2024 Session IV 3-Week Session	Mon 12:05 pm - 3:00 pm Tue 12:05 pm - 3:00 pm Wed 12:05 pm - 3:00 pm Thu 12:05 pm - 3:00 pm Fri 12:05 pm - 3:00 pm	TBA			Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	CLOSED

LSHHBE320	Biomedical Ethics	341	3	Summer 2024 Session IV 3-Week Session	Mon 8:50 am - 11:45 am Tue 8:50 am - 11:45 am Wed 8:50 am - 11:45 am Thu 8:50 am - 11:45 am Fri 8:50 am - 11:45 am	TBA			Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

LSHHPH350	Public Health: Policy and Community	341	3	Summer 2024 Session IV 3-Week Session	Mon 8:50 am - 11:45 am Tue 8:50 am - 11:45 am Wed 8:50 am - 11:45 am Thu 8:50 am - 11:45 am Fri 8:50 am - 11:45 am	TBA	A lower-level Health Studies course, or equivalent, is required for this course. Unofficial transcript submission required.		Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

Department of Sociology

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

LSSOCI202	Cultural Introduction to Italy	341	3	Summer 2024 Session IV 3-Week Session	Mon 3:20 pm - 6:15 pm Tue 3:20 pm - 6:15 pm Wed 3:20 pm - 6:15 pm Thu 3:20 pm - 6:15 pm Fri 3:20 pm - 6:15 pm	TBA		Florence only. This course includes an Italian language component for beginning-level students.	Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

LSSOGG201	Grow Green and Learn Italian	341	3	Summer 2024 Session IV 3-Week Session	Mon 3:20 pm - 6:15 pm Tue 3:20 pm - 6:15 pm Wed 3:20 pm - 6:15 pm Thu 3:20 pm - 6:15 pm Fri 3:20 pm - 6:15 pm	TBA		This course includes an Italian language component for beginning-level students.	Intensive course held Mon through Fri from July 16 to August 1. Please note that the first lesson will be held on Tuesday July 16.	OPEN

School of Professional Studies and Experiential Learning

Department of Experiential Learning

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

PSELCA470	Special Project: Experiential Learning in a Local Restaurant	341	3	Summer 2024 Session IV 3-Week Session	Tue 8:30 am - 11:00 pm Wed 8:30 am - 11:00 pm Thu 8:30 am - 11:00 pm Fri 8:30 am - 11:00 pm Sat 8:30 am - 11:00 pm	TBA	Cover letter, CV, and material pertinent to the chosen area, interview. Open to culinary arts and baking & pastry majors or students who have taken previous coursework in the above fields. HAACP food safety and sanitation certification (not applicable to remote option).	Chef uniform (hat, jacket, pants, hard-toe safety shoes, apron) required. Not applicable to remote option.	Experiential Learning hours will be assigned after Final Registration.	OPEN

PSSPBP470	Special Project: Experiential Learning in the Baking and Pastry Industry	341	3	Summer 2024 Session IV 3-Week Session	Mon 6:00 am - 2:30 pm Tue 6:00 am - 2:30 pm Wed 6:00 am - 2:30 pm Thu 6:00 am - 2:30 pm Fri 6:00 am - 2:30 pm Sat 6:00 am - 2:30 pm	TBA	Cover letter, CV, and material pertinent to the chosen area, interview. Open to culinary arts and baking & pastry majors or students who have taken previous coursework in the above fields. HAACP food safety and sanitation certification. Not applicable to remote option.	Chef uniform (hat, jacket, pants, hard-toe safety shoes, apron) required. Not applicable to remote option.	Experiential Learning hours will be assigned after Final Registration.	OPEN

PSSPFP350	Special Project: Experiential Learning in the Fashion Industry - Fashion and Accessory Design	341	3	Summer 2024 Session IV 3-Week Session		TBA	Cover letter, CV, portfolio of previous work, and material pertinent to the chosen area, interview.			OPEN

PSSPFR350	Special Project: Experiential Learning in the Fashion Industry - Fashion Retail Management	341	3	Summer 2024 Session IV 3-Week Session		TBA	Cover letter, CV, and material pertinent to the chosen area, interview.			OPEN

PSSPGA350	Special Project: Experiential Learning in Fine Arts - Gallery Assistant	341	3	Summer 2024 Session IV 3-Week Session		TBA	Cover letter, CV, and material pertinent to the chosen area, interview.			OPEN

PSSPGR350	Special Project: Experiential Learning in the Local Community	341	3	Summer 2024 Session IV 3-Week Session		TBA	Cover letter, CV, and material pertinent to the chosen area, interview.		Experiential Learning hours will be assigned after Final Registration.	OPEN

PSSPRE350	Special Project: Experiential Learning in Hospitality - Real Estate and Property Management	341	3	Summer 2024 Session IV 3-Week Session		TBA	Cover letter, CV, and material pertinent to the chosen area, interview.			OPEN

PSSPWS350	Special Project: Experiential Learning in Wine Service and Beverage Management	341	3	Summer 2024 Session IV 3-Week Session		TBA	Cover letter, CV, and material pertinent to the chosen area, interview.	Black trousers and clean safety (closed) shoes required. A t-shirt and apron will be provided for a refundable deposit fee. Not applicable to remote option.		OPEN

Department of Professional Studies and Experiential Learning

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

PSSPHT350	Special Project: Experiential Learning in Community Garden Management	341	3	Summer 2024 Session IV 3-Week Session		TBA	Cover letter, CV, and material pertinent to the chosen area, interview.			OPEN

Non Credit Courses

School of Food and Wine Studies

Department of Non Credit Classes

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

FWFCBP100	Baking and Pastry NC	341	0	Summer 2024 Session IV 3-Week Session	Thu 3:20 pm - 6:15 pm	TBA		Non-credit class. Tuition must be paid separately.		OPEN

FWFCGT100	Gastronomic Walking Tour NC	341	0	Summer 2024 Session IV 3-Week Session	Fri 3:20 pm - 6:15 pm	TBA		Non-credit class. Tuition must be paid separately.		OPEN

FWFCRC100	Italian Regional Cuisine NC	341	0	Summer 2024 Session IV 3-Week Session	Mon 3:20 pm - 6:15 pm	TBA		Non-credit class. Tuition must be paid separately.		OPEN

FWFCTC100	Tuscan Cuisine NC	341	0	Summer 2024 Session IV 3-Week Session	Tue 3:20 pm - 6:15 pm	TBA		Non-credit class. Tuition must be paid separately.		OPEN

FWWCIW100	Wine Culture NC	341	0	Summer 2024 Session IV 3-Week Session	Wed 3:20 pm - 6:15 pm	TBA		Non-credit class. Tuition must be paid separately.		OPEN

School of Professional Studies and Experiential Learning

Department of Field Learning

Code	Title	Section	Credits	Session	Days	Address	Prerequisites	Course Notes	Public Notes	Status

FLLAPR200	Chianti Olive Oil	341	0	Summer 2024 Session IV 3-Week Session	Sat 8:00 am - 8:00 pm	TBA			Saturday July 27	CLOSED

Academic Schedule

Please note

Some classes may require a course fee.

Minimum number of students per class is eight.

School of International School of Business

Department of Marketing

Department of Real Estate

School of Digital Imaging and Visual Arts

Department of Internet Technology

Department of Photography

School of Fashion and Accessory Studies and Technology

Department of Accessory Design and Technology

Department of Fashion Design and Technology

Department of Fashion Merchandising

School of Fine Arts

Department of Art Education

Department of Painting and Drawing

School of Food and Wine Studies

Department of Baking and Pastry

Department of Culinary Arts

Department of Dietetics and Nutrition

Department of Food and Culture

Department of Wine Expertise

School of Global Studies

Department of Anthropology

Department of Urban Studies

School of Horticulture

Department of General Horticulture

School of Italian Studies and Linguistics

Department of Italian Cultural Studies

Department of Italian Language

Department of Italian Literature

School of Journalism, Communication, and Publishing

Department of Creative Advertising

Department of Publishing

School of Liberal Arts

Department of Art History

Department of Criminology

Department of English Composition and Creative Writing

Department of History

Department of Philosophy

Department of Psychology

School of Life Studies and Human Sciences

Department of Environmental Studies

Department of Health Humanities

Department of Sociology

School of Professional Studies and Experiential Learning

Department of Experiential Learning

Department of Professional Studies and Experiential Learning

Non Credit Courses

School of Food and Wine Studies

Department of Non Credit Classes

School of Professional Studies and Experiential Learning

Department of Field Learning

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